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| Chicken Parmesan |
| ingredients: |
1
3/4 c Spaghetti sauce
1/2 c Shredded mozzarella cheese
1 tb Grated parmesan cheese
1/4 c Chopped fresh parsley
4 Boneless and skinless chicken
breast halves
1 Egg, slightly beaten
1/2 c Seasoned bread crumbs
2 tb Butter or margarine |
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| method: |
Using palm of hand flatten
chicken to even thickness. Dip
chicken into egg then into crumbs
to coat. In skillet over medium
heat, in hot margarine, brown
chicken on both sides. Add sauce.
Reduce heat. Cover; simmer 10
minutes. Sprinkle with cheeses
and parsley. Cover; simmer 5
minutes or until cheese melts.
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